The Bourgogne Pinot Noir 2017 is a red wine from the Burgundy region of France, made from the Pinot Noir grape, which thrives in the region's cool climate and limestone-rich soils. The 2017 vintage offers a beautifully balanced expression of this classic Burgundy varietal.
Appearance:
The wine typically has a pale ruby-red color, characteristic of Pinot Noir, which is known for its lighter hue compared to other red wines.
Nose:
On the nose, the 2017 Bourgogne Pinot Noir is aromatic with red fruit aromas, such as cherry, strawberry, and raspberry. These fruity notes are complemented by hints of earthiness and floral nuances, including subtle notes of violets. There may also be a touch of spice, such as clove or black pepper, along with faint traces of forest floor or mushroom, typical of Pinot Noir grown in Burgundy.
Palate:
On the palate, the wine is medium-bodied with velvety tannins and fresh acidity. The red fruit flavors, like red berries and cherry, are prominent, with a hint of cranberry or pomegranate. The wine's structure is elegant and smooth, with a soft, silky texture that makes it very approachable. There is also a subtle mineral quality that speaks to the Burgundy terroir, adding complexity and depth to the wine.
Finish:
The finish is clean and fresh, with lingering red fruit flavors and a touch of spice. It’s not overly tannic, and its bright acidity ensures a crisp, refreshing conclusion, making it a very food-friendly wine.
Pairing:
The Bourgogne Pinot Noir 2017 pairs wonderfully with a wide range of dishes, including roasted poultry, grilled salmon, duck, charcuterie, or soft cheeses such as Brie or Camembert. Its delicate structure also complements mushroom-based dishes and light pastas.
Overall, the 2017 Bourgogne Pinot Noir is a graceful, expressive wine that highlights the elegance and finesse of Pinot Noir from Burgundy. It offers a perfect balance of fruit, acidity, and subtle earthiness, making it a versatile and enjoyable choice for any occasion.
