La Motte Syrah Viognier 2017 is a unique and elegant red wine from the La Motte estate in the Franschhoek Valley of South Africa. The wine is a blend of Syrah and a small percentage of Viognier, a white grape, which is a traditional technique in the Northern Rhône region of France. The addition of Viognier to the Syrah helps to enhance the aromatic profile and adds complexity, giving the wine a touch of floral and fruit-forward notes while maintaining the depth and spice of Syrah. The 2017 vintage benefits from ideal growing conditions, showcasing the full potential of these two varieties.
Appearance:
The wine has a deep, dark ruby color with purple edges, indicating both the richness of the Syrah and the vibrancy that the Viognier brings. It appears dense, with a lively intensity in the glass.
Nose:
On the nose, La Motte Syrah Viognier 2017 is aromatic and complex, with a beautiful interplay of dark fruit and floral aromas. The Syrah brings forward notes of blackberry, plum, and black cherry, while the Viognier adds a touch of apricot, peach, and honeysuckle, offering a burst of stone fruit and floral fragrances. The wine also exhibits hints of pepper, clove, and licorice, typical of Syrah, along with a subtle smoky or earthy note. There is a gentle undertone of violet from the Viognier, further enhancing the wine’s aromatic complexity. The integration of the two varietals creates a harmonious and inviting bouquet.
Palate:
On the palate, the La Motte Syrah Viognier 2017 is medium to full-bodied with a smooth, velvety texture. The fruit flavors of dark berries like blackberry and blueberry are dominant, complemented by the stone fruit elements of apricot and peach from the Viognier. The tannins are well-structured and firm but silky and smooth, providing a pleasant mouthfeel without being overpowering. The spice from the Syrah comes through, with black pepper, cinnamon, and a touch of smoked meat, adding depth and complexity. The Viognier adds a touch of freshness and aromatic lift, balancing the richness of the Syrah. The wine’s acidity is well-balanced, providing vibrancy and refreshment alongside the darker, riper fruit flavors.
Finish:
The finish is long, smooth, and elegant, with lingering flavors of dark fruit and spices, alongside a soft floral note from the Viognier. The wine has a clean, refreshing aftertaste, with the soft tannins leaving a pleasant and refined finish. The subtle spice and floral notes linger, creating a lasting impression.
Pairing:
The La Motte Syrah Viognier 2017 pairs wonderfully with a variety of hearty and flavorful dishes. It complements grilled meats such as steak, lamb, and barbecued ribs, as well as game meats like venison or duck. The wine also pairs beautifully with roast vegetables, spicy stews, or slow-cooked dishes. Its complexity makes it a great match for dishes with rich sauces, such as a peppercorn sauce or barbecue glaze. For cheese, try it with aged cheddar, gouda, or a blue cheese like Roquefort.
Overall Impression:
The La Motte Syrah Viognier 2017 is a complex, elegant, and harmonious wine that beautifully showcases the influence of both Syrah and Viognier. The blend of dark fruit, spices, and floral notes, combined with a smooth texture and subtle acidity, makes it a refined and balanced wine. It’s a perfect example of the potential of South African winemaking, particularly in the Franschhoek Valley, and offers a rich and rewarding drinking experience. Ideal for those who appreciate wines with a depth of flavor and aromatic complexity, this wine is both approachable and sophisticated.
